What's Cooking?: Curried Lentils

Curried Lentils

Serves 6

Time: 30 minutes

 Ingredients: 

1 cup lentils

2.5 cups water

2 beef bouillon cubes

1 bay leaf

2 tsp salt

1/4 olive oil

1 glove garlic, minced

1 large onion, diced

2 Tbsp. curry powder

2 Tbsp. lemon juice

chopped parsley

6 servings prepared rice 

Boil together: lentils, water, beef cubes, 1 T. salt, bay leaf

Simmer for 20 min.

 Saute together: olive oil, garlic, onion

 Add: curry powder, 1 t. salt

Fry briefly

 Combine with lentils

Add: lemon juice, dash of parsley

Serve with rice.

This recipe is one that the hubs & I made the first week home from our honeymoon. It comes out of this recipe book called More-with-Less- a gem of a cookbook, a wedding gift from my old landlords the Mulder's from Orange City. It has fabulous recipes that are super easy, and super low budget! Does anyone else have this book? I highly recommend it to buy  for yourselves or give as wedding or graduation gifts.


P.S. Don't know why... but all of ya'll comments have been deleted. =( Sorry. I did read them all. So keep them coming!